Appetizers

Summer Fruit Spring Rolls

Spring Roll

Summer Fruit & Veggie Spring Roll I remember coming home sick on the last day of 8th grade year. For

Main Course

Sustainable Chicken Pelau

Featured Image by Sasha Gates My family, as large as it is, comes from a small twin island country called

Veggie Cauliflower Pizza

Featured Image: Jonathan Cutrer, Pepperoni Pizza Pizza doesn’t seem like much of an interesting dish when most people think about

Chickpea Burger

Introduction When I was a kid in elementary school, I struggled to explain the definition of lacto-vegetarian to my classmates.

Sustainable Alfredo

Ever since I was a child, pasta has always been my favorite food. It is extremely versatile, as there are

The Better Burger?

The good old fashioned American bbq bacon cheeseburger.  Nothing could be better than sitting and watching it sizzle on the

Nigerian Jollof Rice

Featured Image: Ev’s Eats Introduction Nigerian jollof rice is a staple for Nigerian culture, and it is popular all over

Red Pepper and Olive Pasta

Featured Image: Luca Nebuloni, https://flic.kr/p/XJssoN The Recipe INGREDIENTS 1 box(pound) / spaghetti pasta 2 tbsp / olive oil 2 tsp /

Local Taco Salad

Local Taco Salad I absolutely love Mexican food, way more than your average American cheeseburger. My mom and I share the same

Sustainable Seafood Spaghetti

Seafood Spaghetti with Mussels and Shrimp Featured Image: Chelsie Craig, Seafood Spaghetti with Mussels and Shrimp Waking up to the sweet

Soybean Paste Stew (Doenjang Jjigae)

Introduction Featured Image: 이동원,Doenjang-jjigae Winter in Beijing was lengthy and tedious. Chilling wind kept Beijingers from all the outdoor activities.

Clam Chowder

Clam chowder has been one of my favorite dishes ever since I was little. My dad, who is from Baltimore,

Chick-Fil-A Quesadilla

    Quesadilla, Chick-Fil-A Style Through the torment of junior year came the summer, and without much pondering I decided to

Japanese Omurice (Omelette Rice)

Featured Image: Shinya Suzuki, Hiroko’s Place. During the humid summer of 2007, I was visiting my grandparents’ house in a

Stir Fry (Vegetarian)

Featured Image: Martin Cathrae, Stir Fry Action James Peavy Dr. Rose ENGL 1101 23 July 2018 Sustainability Cookbook Introduction For as long

Curry Chicken

Featured image by Nami Introduction         Curry chicken was the first dish I learned when I came

Desserts

Chocolate Chip Brownie

Introduction Everyone has that one dish that they love to make the most and if possible you’ll probably cook it

Chocolate Chip Cake

 Introduction This recipe for chocolate cake holds a special place in my heart. My mother has made this cake every

Vegan Tiramisu

Tiramisu became a birthday staple in my household ever since my older sister became bored of traditional homemade birthday cakes.

Lemon Bars

featured image taken from Flickr user uits Lemon Bars Introduction I chose to do a recipe for lemon bars because

Tiramisu

Featured Image: Alexis Fam and Tiramisu with Blueberries and Raspberries  Tiramisu Made Sustainable     Whether it was cookies, cakes,

Banana Fritters

    Better than pancakes, fritters have hardly any nutritional value, not sustainable for our bodies. But great for our souls. I’ve